Akki Rotti – Rice Flour Bread

Akki rotti is a very tasty bread prepared using Rice flour. This is extremely popular in Bangalore and Mysore regions.

Baingan Bhaja

Baingan Bhaja is a shallow fried snack prepared using Eggplant/Aubergine. Time Required: 15 minutes Serves: 3 Ingredients: 1 Big Brinjal/Eggplant…

Spicy Sindhi Pakora – Vegetable Fritters Recipe

Spicy Vegetable crisp savory.  Spicy Sindhi Pakora is favorite among North Indians as a evening snack with Garam Garam Chai/Hot…

Hurigadale Chutney Pudi – Channa Chutney Powder – Fried Gram Chutney Powder – Gun Powder Recipe

Hurigadale Chutney Pudi is a chutney powder prepared using fried gram. This is usually served with most of the South…

Red Chili Garlic Chutney

Red Chili Garlic Chutney is prepared using Red Chilies and Garlic. Time Required: 20 Minutes Ingredients: 12 - 15 Red…

Methi Muthia – Muthiya Recipe – Wheat Flour and Fenugreek Dumplings

Steamed balls of Fenugreek and Wheat flour mixed with spices.  This nutritious dish is from Gujarat.  The Muthias can be…

Strawberries

"Strawberries, Cherries and an Angel's kiss in spring.. My summer wine is really made from all these things." Everyone were…

Curd Rice

Cooked rice and yogurt is mixed along with seasoning and fruits. Curd rice is a must have in any of…

Lemon Rice

Rice flavored with Green Chilies and lots of Lemon juice.  Lemon Rice is an important dish during auspicious occasions like…

Lemon n’ Lime – Lemon Tree – Lime Tree

The taste of any salad, dish or drink is enhanced by adding a dash of Lemon juice. Lemons have long…