Garam Masala Powder – Indian Spice Powder
Garam Masala Powder is used in most of the North Indian dishes. It gives a sharp flavour and taste. Time Required:…
19 years ago
Huli Pudi – Sambar Powder
Curry / Sambar is known as Huli in Kannada. Huli Pudi / powder is added to prepare a curry with vegetables…
19 years ago
Sambar Powder
Sambar Powder is a masala powder to prepare the ubiquitous Sambar a curry with vegetables. Time Required: 15 Minutes Ingredients:…
19 years ago
Gojjina Pudi – Gojju Powder – Menaskai Powder – Gotsu Powder
Gojjina Pudi is masala powder used to prepare Gojju a type of sweet curry.
19 years ago
Cookery Terms and Expressions
Cookery Terms and Expressions used in various recipes might appear mind boggling. Here is a list of some of the…
19 years ago
Conchigli Pasta Tomato
Time Required: 30 Minutes Serves: 2 Ingredients: 1 Bowl Conchigli (Shell shaped) Pasta 1 Onion, Sliced 1/2 Cup Capsicum 3tsp…
19 years ago
Guntpongalu
It is a dosa in the shape of a ball, also known as Guliappa in South Canara (Karnataka) and Phad…
19 years ago
Orchid Aerides Ringens
Aerides is a genus belonging to the Orchid family. It is an high altitude epiphytes. The fragrant blooms are usually white and…
19 years ago
Orchid Dendrobiums Velveth Midnight
Dendrobiums are the largest and the most popular group of orchids, extensively grown in South East Asia for cut flower…
19 years ago
Orchid Rhynchostylic Retusa
Rhynchostylic Retusa's common name in Rhyncho Orchid. This orchid is widely found in Western Ghats and Himalayas. It is a…
19 years ago