Masala Thepla – Indian Flat Bread – Methi Chapathi – Methi Roti Recipe

Masala Thepla is a type of bread prepared in Gujarat.  This has a long shelf life and is very suitable…

Tossed Salad

Tossed salad is easy to make and is extremely healthy. I always make this as everybody in the house likes…

Vegetable Spring Rolls

A Chinese dish usually served as a starter but tastes good in the middle as well as the end of…

God Saru – Sihi Saaru Recipe – Sweet Rasam Recipe – Thili Saaru Recipe – Goddasaru Recipe

God Saru is a watery and sweet curry / soup prepared using Jaggery. This is best served when you feel…

Green Chili Chutney

Green Chili Chutney is usually served with Samosa, Dhokla and other snacks.  This adds spiciness to the dish. Time Required:…

Orchid Aerides Crispum

Orchid Aerides Crispum is widely grown in the western ghats of India. The flowers have a pleasant fragrance. The aerial…

Aloo Sev Dahi Puri – Alu Sev Dahi Puri Recipe – Puffed Bread with Potatoes

Aloo Sev Dahi Puri is a sweet and tangy snack prepared using Potatoes, Yoghurt and flat round crisps. Cuisine: North…

Bhelpuri – Puffed Rice Street Food – Puffed Rice Salad – Chat Recipe

Bhelpuri is a sweet, spicy and tangy snack prepared using puffed Rice. Cuisine: North Indian Time Required: 30 Minutes Ingredients:…

Decorative Floating Candle Glasses

Tall juice glasses, filled with exotic flowers and water make beautiful containers to float candles and can be used as…

Kayi Kadabu – Coconut Gujiya – Karanji recipe

A deep fried sweet with coconut stuffing.  This is prepared during festivals and offered to god. Time Required:  40 Minutes…