Avalakki Payasa – Poha Kheer Recipe – Beaten Rice Pudding Recipe
A pudding prepared using beaten rice. This dish is usually prepared on Rathasapthami. You can prepare this on other festivals…
17 years ago
Rathasapthami
On Rathasapthami day, rangoli/pattern of Surya/Sun riding a chariot is drawn. A special bath is taken with 7 yekka/arka/calotropis procera…
17 years ago
Arka – Giant Milkweed
Plant Summary: Among the 21 leaves offered to Lord Ganesha during Patra Pooja/leaves offering ritual, Arka/Yekka leaf is one of…
17 years ago
Panchamrutha Abhishekha
"Panch" means 5 and "Amrutha" means nectar in Sanskrit. Panchamrutha Abhishekha is a Hindu ritual performed at all homes and…
17 years ago
Makki Ki Roti
Indian bread prepared using Corn meal. Makki Ki Roti is a favorite among Punjabis along with Sarson Ka Saag/side dish. Time…
17 years ago
Sarson Ka Saag Recipe – Mustard Leaf Curry
Sarson Ka Saag is a side dish prepared using Mustard plant leaves and spices. A very common dish in the…
17 years ago
Homemade Brahmi Amla Hair Oil
Homemade Brahmi Amla Hair Oil prepared using Brahmi / Thyme shaped Gratiola leaves and Indian Gooseberries. Materials Required for Homemade Brahmi…
17 years ago
Bettadanellikayi Murabba
Jam prepared using Indian Gooseberries. The Gooseberries are available in India during November to January. A branch of Gooseberry tree…
17 years ago
Karibevina Chutney Pudi – Curry Leaves Chutney Powder
We have a Curry leaves tree in Mysore and the tree grows better if the branches are cut during monsoons.…
17 years ago
Sihigenasina Sihi Usali – Sweet Potato Dish – Shakkarkhand Sweet Dish
Sihigenasina Sihi Usali is a sweet dish prepared using Sweet Potato and Jaggery. Sweet Potatoes are available in south India…
17 years ago