Vegetable Arrangement
Vegetables in different colors are very attractive when arranged on a tray and displayed on the side stand of the…
17 years ago
Pakadagina Chiroti – Deep fried layered sweet pastry – Padhir Pheni
Pakadagina Chiroti is deep fried layered pastry dipped in Sugar Syrup. This dish is prepared during festivals in North Karnataka.…
17 years ago
Desert Petunia
Generally weeds are very annoying and we keep uprooting them and throwing away but I am so glad that I…
17 years ago
Sweet Corn Soup
Sweet Corn Soup is prepared using Sweet Corn Kernels. Time Required: 20 Minutes Serves: 4 Ingredients: 1 Cup Sweet…
17 years ago
May 2009 Hints
If you are tired of seeing the nicks and scratches on your dark wood furniture, then make a thick paste…
17 years ago
Midi Uppinakayi
Tender whole mangoes are pickled and stored for a year. Midi Uppinakayi is common in regions of Mysore, Bangalore, South…
17 years ago
Adi Shankaracharya Jayanthi
Guru Brahma, Guru Vishnu, Guru Deva Maheshwara Guru Sakshath Parambrahma, Tasmai Shri Gurave Namaha|| Adi Shankaracharya the founder of the…
17 years ago
Sri Ramanujacharya Jayanthi
Sri Ramanujacharya Jayanthi: Sri Ramanujacharya was the founder of the Visishtadvaita/Srivaishnava system of philosophy in Southern India.
17 years ago
Onion Pakoda – Pakora Recipe
Onion Pakoda are spicy Onion fritters very popular in North India usually served as an evening snack during winters along…
17 years ago
Lauki Dal – Bottle gourd with Lentils Recipe – Sorekayi Thovve Recipe
Lauki Dal is a curry prepared using Bottle gourd and Bengal Gram. Cuisine: North Indian Time Required: 20 Minutes Serves:…
17 years ago