Sihi Kumbalakayi Rasa Palya – Pumpkin in Gravy Recipe – Kaddu Subzi Recipe

Sweet pumpkin cooked in a gravy.  Perfect with Indian Bread. Time Required: 20 Minutes Ingredients: 2 Cups of diced Sihi…

Papaya Thondekayi Palya – Raw Papaya Ivy Gourd Side Dish – Papita Tindora Subzi

A side dish prepared using raw Papaya and Ivy gourd. Time Required: 15 Minutes Ingredients: 1 Cup Chopped Thondekayi /…

Plain Ragi Rotti

Plain Ragi Rotti (finger millet bread) is from south Karnataka and is very healthy. Perfect for dinner when served with…

Well covered with Moss and Ferns

I took this picture in Padubidiri  The well was wet and covered with moss and delicate ferns.

Sweet Corn Salad

Time Required: 15 Minutes Ingredients: 1 Cups Sweet Corn, boiled 1 Charred Chili, Chopped ¼ Cup Peeled and chopped Cucumber…

Happy Diwali

Rangoli patterns using molds on the roads of Bangalore.

Peanuts Salad

Yummy boiled Peanuts. Time Required: 30 Minutes Ingredients: 2 Cups Peanuts with Shells ¼ Cup Pomegranate 1 Small Onion, Chopped…

Capsicum Peanuts Masala

This side dish is prepared in North Karnataka and Maharashtra. Capsicum with the nutty flavor of peanuts makes this dish…

St. Stephen’s Church Ooty

St. Stephen’s church Ooty is one of the oldest churches in the Nilgiris district. Situated in Ooty, it was built…

Besan Chila – Gram Flour Omlette Recipe – Besan Dosa Recipe

Besan Chila is known as Puda in Gujrati. This is healthy and tasty dish prepared using Gram flour. Time Required:…