Subzi

Stuffed Parwal – Stuffed Pointed Gourd Recipe

Pointed Gourd stuffed with Onion, Potatoes and spices. Time required: 30 Minutes Ingredients: 7 – 8 Parwal / Pointed Gourd…

Parwal Alu Fry – Parwal Aloo Fry Recipe – Pointed Gourd Potato Fry Recipe

A side dish prepared using Potatoes and Pointed gourd. Time Required: 25 Minutes Ingredients: 2 Potatoes / Alu, Peeled and…

Masala Gawar – Cluster Beans Stir Fry Recipe – Gorikayi Palya Recipe

Masala Gawar is a side dish prepared suing cluster beans and Indian spices.

Carrot Palya – Carrot Onion Stir Fry Recipe – Carrot Toran Recipe – Carrot Poriyal Recipe

Carrot Palya is a side dish from Karnataka.  Very easy to make and the dish is rich in nutrition. Time Required:…

Achari Baingan

Brinjal/Eggplant deep fried and stuffed with pickle spices. Time Required: 40 Minutes Ingredients: 6 Brinjals 2tsp Turmeric Powder 1tbsp Salt…

Ker Sangri – Dried Beans Side Dish – Rajastani Kandi Subzi Recipe

This is one of the most authentic dishes of Rajasthan. I made a point to taste this dish when in…

Avarekayi Kurma

A delicious side dish with gravy prepared using Flat Winter Beans. This can be also be prepared with any type…

Palak Paneer

A side dish with gravy using Spinach and Cottage Cheese. Palak Paneer is an extremely popular dish in North India.…

Carrots and Chives

Carrot sticks tossed in Chives. Time Required: 5 Minutes Ingredients: 4 – 6 Carrots, Peeled and Chopped into sticks 2tbsp…

Palak Mangodi

Green Gram dumplings cooked in Spinach gravy. A dish from Rajasthan. Time Required: 20 Minutes Serves: 2 Ingredients: ½ Cup…

Kadai Capsicum Paneer

Cottage cheese cooked with Capsicum and Tomatoes, accented with coriander seeds and freshly pounded black peppercorns laced in creamy tomato…

Baked Stuffed Capsicum – Bharwa Shimla Mirch – Bharleli Shimla Mirch

Potatoes goes with anything and almost everyone's favorite.  When you stuff spiced potatoes in Capsicum, the dish becomes even more…

Alu Capsicum Masala – Aloo Capsicum Masala Recipe – Potato Capsicum Masala Recipe

Potatoes and Capsicum tossed with tomatoes and spices. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Potatoes chopped thin…

Rasavangi – Heerekayi Rasa Palya Recipe – Ridge Gourd Gravy Recipe – Torai Subzi Recipe

A side dish prepared using either Vangi / Brinjal or Ridge Gourd.  If Ridge Gourd is used it can be…

Baledindina Palya – Banana Stem Stir Fry Recipe – Kele ke Thana ke Subzi Recipe

A side dish prepared using tender stem of Banana plant in Karnataka style. Time Required: 20 Minutes Serves: 4 Ingredients:…

Chota Bhutta Palak

A side dish prepared with Spinach and Baby corn. Time Required: 15 Minutes Serves: 2 Ingredients: 1 Big bunch Spinach,…

Alu Gobi – Aloo Gobi Recipe – Potato Cauliflower Recipe

A very popular Punjabi side dish prepared using Potatoes and Cauliflower. Time Required: 20 Minutes Serves: 4 Ingredients: 1 medium…

Beetroot Palya – Beetroot dish Karnataka Style

A side dish prepared using Beetroot in South Indian style. Beetroot Palya is served as part of a Thali meal…

Kaddu Channa Sabzi – Sweet Pumpkin with Black Chikpea – Sihikumblakayi Kadale Palya

Kaddu Channa Sabzi is prepared using sweet pumpkin and Chikpea. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Peeled…

Alu Bhindi – Aloo Bhindi Recipe – Potato Okra Recipe – Potato Ladies Finger Recipe

An unusual combination of Potatoes and Okra mixed with spices. Time Required: 20 Minutes Serves: 4 Ingredients: 12 – 15…