Roti

Paneer Paratha – Cottage Cheese Flat Bread Recipe

Indian bread stuffed with cottage cheese. Time Required: 20 Minutes Ingredients: 2 Cups Wheat Flour 1 Cup Crumbled Paneer /…

Bhajra Jowar Paratha – Sorghum and Black Millet flat Bread – Bajri Bhakri Recipe

Bhajra Jowar Paratha is prepared by mixing Sorghum flour and Black Millet flour with chopped Spring Onions, Ginger and Chilies.…

Plain Kulcha

Indian Bread using refined flour. Time Required: 45 Minutes Ingredients: 2 Cups Maida 1tbsp Curds ½ Cup Milk ¼ tsp…

Onion Paratha – Pyaz Paratha Recipe – Stuffed Onion Bread Recipe

Indian bread stuffed with Onions. The Onion gives an excellent taste to the Paratha along with the spices that are…

Chapathi Recipe – Plain Paratha Recipe – Layered Roti – Layered Flat Bread

This is also known as plain paratha and is very popular in South India. Time Required: 10 Minutes Ingredients: 1…

Alu Paratha – Aloo Paratha Recipe – Potato stuffed flat bread Recipe

Indian bread stuffed with Potatoes and spices. Time Required: 30 Minutes Makes: 6 Ingredients: 2 Cups Wheat Flour Oil for…

Phool Gobi – Cauliflower Paratha

Bread stuffed with Cauliflower and spices.  Phool Gobi - Cauliflower Paratha is a very popular dish in North India. Time…

Onion Besan Paratha – Onion Gram Flour Flat Bread Recipe – Pyas Paratha Recipe

Onion and Gram flour stuffed bread.  Onion Besan paratha is extremely tasty and form the state of Punjab. Time Required:…

Thalipeeth

Thalipeeth is a type of bread prepared using Jower/Sorghum flour. Cuisine: North Karnataka and Maharashtra Time Required: 30 Minutes Ingredients: 4…

Bhakri – Jowar Roti – Jolada Rotti Recipe – Sorghum Flour Flat Bread

An Indian bread prepared using Jower/Sorghum flour.  This is the staple diet of North Karnataka, Maharashtra, and Gujarat. Cuisine: North…

Cabbage Paratha – Cabbage Flat Bread Recipe – Gobi Paratha Recipe

Cabbage Paratha is an Indian bread stuffed with cabbage. A favorite among North Indians. This is also the best way…

Phulka – Plain Indian Bread – Roti Recipe

Phulka is plain Indian bread. This is the most common main course at Indian homes. A very filling and healthy…

Masala Thepla – Indian Flat Bread – Methi Chapathi – Methi Roti Recipe

Masala Thepla is a type of bread prepared in Gujarat.  This has a long shelf life and is very suitable…

Ragi Rotti

Ragi Rotti is type of Indian bread prepared using Finger Millet/Nachni. Time Required:30 minutes Cuisine: Karnataka Ingredients: 4 Cups Ragi…

Akki Rotti – Rice Flour Bread

Akki rotti is a very tasty bread prepared using Rice flour. This is extremely popular in Bangalore and Mysore regions.