Ginger Burfi – Ginger Candy
A very simple to make burfi, having a small piece of Ginger Burfi everyday is good for keeping the tummy…
11 years ago
Tomato Onion Masala
When you have only Onion and Tomatoes at home, you can make Tomato Onion Masala as an accompaniment to Indian…
11 years ago
Sanna Marale or Sanna Mallige
In Kannada this perennial flower is known as Sanna Marale or Sanna Mallige. Other common names are Juhi in Hinid,…
11 years ago
Teak tree
Teak tree is the most precious deciduous tree in India and as you traverse into Western Ghats, you come across…
11 years ago
Maddur Vada Recipe – Crispy Fritters
The ubiquitous Maddur Vada on Mysore – Bangalore train is a hit among the passengers. You can see many enjoying…
11 years ago
Paper Carnation Flower
Carnations are one of the most beautiful flowers and is most popular in bouquets. Using paper napkins you can make…
11 years ago
June 2015 Hints
June 2015 Hints are as follows: While preparing sweets, add a pinch of salt, this will enhance the sweetness.to the…
11 years ago
Carrot Raitha – Carrot in Yogurt Recipe
Carrot Raitha is very easy to make and delicious to relish. Cuisine: Indian Time Required: 10 minutes Ingredients: 1 Carrot…
11 years ago
Sri Prasanna Nanjundeshwara Temple
Sri Prasanna Nanjundeshwara Temple is an extremely old temple situated on Kozhikode-Mysore-Kollegal Highway. This temple was in ruins and recently…
11 years ago
India loves to pose – 20
India loves to pose series contains random pictures of people in different moods and gears captured during a moment in…
11 years ago