Markonahalli Dam

Markonahalli Dam is the first dam in the world built using the Siphon system. It is built across Shimsha River…

Potato Salad

Potato Salad is a wonderful accompaniment with bread or rice.  If had on its own, it can be a complete…

Chhatarpur Temple Complex

Chhatarpur Temple complex is the second largest temple complex in India and is located in South Delhi. 60 acres of…

Kamal Kakdi Yakhni

Kamal Kakdi Yakhni is a side dish prepared using Lotus stems. Cuisine: Kashmiri Time Required: 30 Minutes Ingredients: 3 -…

Kalasa

Kalasa is a holy temple-town located in Chikkamagaluru district in Karnataka. Kalasa is home to the Kalaseshwara Temple dedicated to…

Cardamom – Elaichi – Yelakki

Cardamom is known as Queen of spices and it is a native of India. It is known as Elaichi in…

Vaikunta Chathurdashi Vratha

Vaikunta Chathurdashi Vratha is a religious practice that people vow to perform in the Hindu month of Karthika, which is…

Mudde Payasa – Banana Rice Payasa Recipe – Kela Chawal Kheer Recipe

Mudde Payasa is prepared using cooked Rice and Ripe Banana. Cuisine: Dakshina Kannada Time Required: 25 Minutes Ingredients: 1 Ripe…

Happy Diwali 2015

Happy Diwali 2015 to dear readers! These glass lamps are very much in fashion this Deepavali / Diwali festival.

Honge or Indian Beech Tree

Spring is in the air for sure when Honge or Indian Beech Tree blooms! Other common names are Karnja in…