Paneer

Cottage Cheese is known as Paneer in India.  Cottage Cheese, which is very nutritious and tasty forms a very important…

Shahi Makhanwala – Creamy Vegetables Recipe

A side dish prepared using Vegetables, Butter, Cream, and Spices. Cuisine: Mughlai Required Time : 1 Hour Ingredients: 1/2 Cup…

Sweet Chutney – Tamarind Sweet Chutney – Chutney for Chat

Sweet Chutney is prepared using Tamarind and Dates. This is a tangy and sweet chutney used in preparation of Chaats.

Garlic Chutney

Garlic Chutney known as Lasun Chutney is very popular in Gujarat.

Mint Chutney

Mint chutney goes will with Indian bread as well bakery bread. When added to a sandwich, it taste good and…

Vada Pav – Potato Fritter Slider Recipe

Mashed Potato and spices mixture balls dipped in batter and deep fried. This is sandwiched between pav (a type of…

Mosaru Vada Recipe – South Indian Dahi Vada – Thayir Vadai

Mosaru Vada are fritters prepared using Split Black Gram and soaked in spicy yoghurt/curds.

Masala Uddina Vada – Medu Vada – Medhu Vadai – Ulundu Vadai

Masala Uddina Vada: Fritters prepared using Split Black Gram and Onions. A very popular dish usually served for breakfast in…

Coconut Chutney

This chutney is served as an accompaniment to a variety of dishes. Cuisine: South Indian Time Required: 10 Minutes Ingredients:…

Alu Bonda Recipe – Aloo Bonda – Batata Vada Recipe – Potato Bonda – Bonda Recipe

Balls of mashed Potato and spices are dipped in batter and deep fried. Alu Bonda is also known as Bombai…