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• Side Dishes

Badanekayi Gojju

Badanekayi Gojju is a sweet and tangy dish prepared using Brinjal/Egg Plant. Cuisine: Karnataka Time Required: 25 Minutes Serves: 4…

• Indian Sweets

Ragi Halwa

Ragi Halwa is a pudding prepared using Finger Millet. Cuisine: Karnataka Time Required: 40 minutes Ingredients: 1 Cup Ragi /…

• Festivals

Holi – Festival of Colors

I remember Holi being celebrated on the streets of Mysore, where the kids from the neighborhood would go begging from…

• Upma n' Poha

Akkithari Uppittu – Rice Upma – Broken Rice and Flat beans Upma

Akkithari Uppittu is a dish prepared using broken Rice.  This dish when prepared using boiled Flat Beans or Winter Beans…

• Trees

Erythrina – Coral Tree

Tree Summary: Erythrina also known as Coral tree is a genus of tropical and subtropical flowering trees belonging to Fabaceae*…

• Indian Sweets

Rawa Laddoo – Rawa Laddu – Semolina Sweet Balls

Rawa Laddoo are sweet balls prepared using Semolina.  This would always be made and stored in a big box at…

• Indian Sweets

Rasayana – Banana Rasayana – Banana Prasad Recipe – Balehannu Rasayana

A sweet dish prepared using ripe Banana and Jaggery. Rasayana is prepared as Prasad/offering while performing pooja.

• Deep Fried

Idli Fry – Crispy Rice Cakes Recipe – Idly Fry

Deep fried Rice cakes. I tasted this on the high recommendation by my hubby at a restaurant and immediately got…