Imli Saunth Chutney – Sweet Chutney – Tamarind Ginger Chutney
Imli Saunth Chutney is prepared using Tamarind and Ginger. It is a sweet and sour chutney, which is used in…
12 years ago
Palada Pal Payasa
Palada Pal Payasa is prepared using Ada. Ada is dried Rice flour flakes, which is available in any of the…
12 years ago
Divinity Flower Arrangement
Divinity Flower Arrangement is an arrangement made using Water lilies. Choose buds for the arrangement as they will last for…
12 years ago
September 2014 Hints
September 2014 Hints are as follows: During festivals and pooja, buy flowers like Lotus with long stems and put them in…
12 years ago
Devarakolli Waterfall
It is now the time of the season when Waterfalls are the happiest and tumble in full glory. The perennial…
12 years ago
Spicy Ammini Kozhukattai
Spicy Ammini Kozhukattai is prepared using Rice flour. Ammini means small, the small Rice balls are steamed and tossed in…
12 years ago
Khoya Holige
Khoya holige is a sweet stuffed bread prepared using dehydrated milk, nuts, and jaggery. Cuisine: Karnataka Time Required: 40 Minutes…
12 years ago
21 Patra Pooja to Lord Ganesha
21 types of Patra (leaves), 21 types of Pushpa (flowers), and 21 Kadabu or Modaka (sweets) are offered to Lord…
12 years ago
India loves to pose – 14
India loves to pose series contains random pictures of people in different moods and gears captured during a moment in…
12 years ago