Groundnuts

Shavige Uppittu – Vermicelli Upma – South Indian Breakfast

Shavige Uppittu is a breakfast dish prepared using Vermicelli. Also known as Vermicelli Upma. This is on the menu for…

Churmuri – Puffed Rice Salad

A tasty spicy dish prepared using puffed rice.  Churmuri is an evening snack very popular in Mysore. Cuisine: South Karnataka…

Peanuts

Peanuts or Groundnuts belongs to the legume family Fabaceae. Botanical name is Archis Hypogaea. Hypogaea means below the earth. In…

Mango Rice – Mavinakayi Chitranna

It is locally called as Mavinakayi Chitranna, it is a spicy rice prepared using raw mangoes and spices.  This is…