Andhra Cuisine

Beerakaya Fry – Ridge Gourd Stir Fry – Heerekayi Palya – Turai Subzi

Beerakaya Fry is a side dish prepared using Ridge Gourd / Heerekayi. Cuisine: Andhra Pradesh Time Required: 30 Minutes Ingredients:…

Bagara Baingan – Eggplant in spicy Gravy Recipe – Brinjal in spicy Gravy Recipe

A side dish prepared using Egg Plants / Aubergine.  This dish is from Andhra Pradesh. Time Required: 40 Minutes Ingredients:…