Paneer Stuffed Bhindi – Cottage Cheese stuffed Okra Recipe – Ladies Finger Recipe
Paneer Stuffed Bhindi dish is Cottage Cheese stuffed Ladys finger/Okra. Time Required: 30 Minutes Serves: 4 Ingredients: 15 tender Bhindi/Lady's…
17 years ago
Vendekayi Mor Thalippu – Okra simmered in yogurt and spices
Vendekayi in Tamil means Lady;s Finger/Okra, Mor means yoghurt and Thalippu means seasoning. So it is basically Okra simmered in…
17 years ago
Hesarukalu Saaru – Whole Green Gram Rasam – Moong Rasam
Hesarukalu Saaru is a thin curry prepared using whole green gram.
17 years ago
Sakkare Achchu – Sugar Moulds
Different models of animals, flowers, plants and things are made using Sugar. A thick sugar syrup is prepared and poured…
17 years ago
Christmas tree
When dad used to recollect his boyhood days spent on his grandfather's estate called “Sane hidlu/incessant rain” in Chikkamagalur, he…
17 years ago
Sakkare Pongal – Sweet Pongal Recipe – Sakkarai Pongal Recipe – Chakkara Pongal Recipe
Sakkare Pongal is a sweet rice prepared in South India during Makara Sankranti festival. Time Required: 25 Minutes Serves: 4…
17 years ago
Puliyogare – Puliyodharai – Tamarind Rice
This tamarind rice is popularly known as Iyengar's Puliyogare, as this is an authentic dish of Iyengar community. Dad had…
17 years ago
Makara Sankranti
Sankranthi is a harvest festival and “Sankranthi” means movement. It is a celebration of the sun entering from the zodiac…
17 years ago
Celebration of Makara Sankranthi in different regions of India
Makara Sankranthi is celebrated in various styles in different regions of India. Andhra Pradesh In Andhra Pradesh this festival is…
17 years ago
Anarasa
Anarasa is a deep fried sweet dish. Though the preparation is very elaborate when you taste the end product it…
17 years ago