Bicolor Persian Violet
Bicolor Persian Violet plant has names, which are as beautiful as the flowers in Kannada it is known as “Dodda…
Bicolor Persian Violet plant has names, which are as beautiful as the flowers in Kannada it is known as “Dodda…
The excitement of festival starts with the aroma of fresh Mango leaves bought home from market to string them into…
Beetroot Salad is a healthy recipe and very easy to prepare! Time Required: 20 Minutes Serves: 4 Ingredients: 3 Beetroot…
A very cool juice...perfect during summers. Time Required: 15 Minutes Serves: 4 Ingredients: 4 Cups Watermelon Cubes, De seeded 4…
Flattened rice with Potatoes. Cuisine: Maharashtra Time Required: 20 Minutes Serves: 4 Ingredients: 4 Cups thick Poha/Avalakki/Flattened Rice 1 Potato…
Balmuri Falls and Edmuri Falls is picnickers paradise situated 18 Km from Mysore city. Balmuri Falls is a man-made waterfall…
Sagu is a side dish very popular in Karnataka, which is served along with Poori/deep fried bread or Dosa/Crepe. This is a dish wherein an…
Akshaya means infinite or never ending. Akshaya Trithiya festival falls on the third day of the Hindu month Vaishakha, April-May…
Clouds zoom in and around Mesmerizing the soul Hills n’ Valleys rise n' fall Entrenching the mind To the Emerald…
Uthaththi Payasa is a sweet dish/pudding prepared using dry Dates. Cuisine: Karnataka Time Required: 15 Minutes Serves: 4 Ingredients: 10…