Menasalu – Pepper Rasam – Malnad Rasam Recipe

Menasalu is a pepper curry with Milk. This is a typical dish from the region of Shimoga, Karnataka.

Karnataka Rajyotsava

Jai bharata jananiya tanujaate jai he karnataka mathe Jai sundara nadi vanagaLa nade jai he rasa rushigala beede. Bhoodeviya mukutada…

Seethalayanagiri – Chikmagalur

Seethalayanagiri is situated on the way from Chikmagalur to Mullayanagiri.  As you drive up the winding roads of Chandradrona hill…

Halloween

Halloween is celebrated each year on October 31. This celebration was started in Ireland by the Celts 2000 years ago.…

Omkareshwar Temple – Madikeri

In Madikeri / Coorg there is an ancient Omkareshwar temple dedicated to Lord Omkareshwara / Shiva which was built by…

Flower Arrangement – Celebrations

This post is to celebrate the 1,000th post of itslife.in. Thank you readers for your constant support. Please continue to…

Petha

Petha is a candy prepared using Ash Pumpkin / Gourd. It is popularly known as Agra Petha as it is…

Carrot Palya – Carrot Onion Stir Fry Recipe – Carrot Toran Recipe – Carrot Poriyal Recipe

Carrot Palya is a side dish from Karnataka.  Very easy to make and the dish is rich in nutrition. Time Required:…

Avalakki Panch Kajjaya – Panchakajjaya Recipe – Flattened Rice Prasad

Avalakki Panch Kajjaya is a sweet powdery dish is prepared as prasada / blessed food in temples and at home…

Thuppa Sandige Anna

Ghee and Fryums Rice. This dish is prepared in Mysore region and is served during auspicious celebrations like wedding, upanayana…