Flower Arrangement – Celebrations
This post is to celebrate the 1,000th post of itslife.in. Thank you readers for your constant support. Please continue to…
This post is to celebrate the 1,000th post of itslife.in. Thank you readers for your constant support. Please continue to…
Petha is a candy prepared using Ash Pumpkin / Gourd. It is popularly known as Agra Petha as it is…
Carrot Palya is a side dish from Karnataka. Very easy to make and the dish is rich in nutrition. Time Required:…
Avalakki Panch Kajjaya is a sweet powdery dish is prepared as prasada / blessed food in temples and at home…
Ghee and Fryums Rice. This dish is prepared in Mysore region and is served during auspicious celebrations like wedding, upanayana…
Ayudha Pooja is a celebration during Dasara. On this day the weapons used during war were worshiped in the palace.…
Brinjal/Eggplant deep fried and stuffed with pickle spices. Time Required: 40 Minutes Ingredients: 6 Brinjals 2tsp Turmeric Powder 1tbsp Salt…
Guacamole is a Mexican dip/salad prepared using Avocado / Butter Fruit. It is a very healthy and nutritious salad and…
Mysoreans love gardening and every house will have at least a Tulasi and Money plant growing in a pot. To…