Petunia
Petunias are attractive tubular flowers that bloom in innumerable shades belongs to family Solanaceae. It is native of South America…
13 years ago
Pudina Chutney Powder
Time Required: 15 Minutes Ingredients: 1 Cup Pudina / Mint leaves ¾ Cup Kadalebele / Split Bengal gram 10 -12…
13 years ago
Jolada Mudde
Jolada Mudde is Jowar/Sorghum flour balls served with a spicy curry. Cuisine: North Karnataka and Maharashtra Time Required: 5 Minutes…
13 years ago
Hot Chocolate Fudge
It is hard to resist hot chocolate fudge! And it is so easy to prepare it. Without much ado here…
13 years ago
Dubare Elephant Camp
An island on river Cauvery solely dedicated to training captured Elephants and providing information on Elephants to enthusiastic tourists is…
13 years ago
Bikaner
I was very excited that I would be traveling to Bikaner. Other than Bikaner Bhujia and other savories made famous…
13 years ago
Masala Dal Fry – Dal Recipe – Lucknowi Dal
Masala Dal Fry is a curry prepared using Split Red Gram, Onions and spices. I learnt this recipe from my…
13 years ago
Rashtrapathi Bhavan – New Delhi
One of the most majestic residences of India is the Rashtrapathi Bhavan, New Delhi. It is the residence of India’s…
13 years ago
Tricolor Palya – Vegetable Subzi Recipe – Vegetable Stir Fry – Alu Beans Carrot Stir Fry
Tricolor Palya is a vegetable side dish prepared using Carrot, Potatoes and Beans. The name Tricolor because the vegetable colors…
13 years ago
Saraca Asoca – Ashoka Tree
The flowers of Ashoka tree are used to worship gods in South Canara district of Karnataka. This pretty tree is…
13 years ago