Tahini Paste
Tahini paste is prepared using Sesame seeds. Cuisine: Mediterranean Time Required: 10 Minutes Ingredients: ½ Cup Toasted Sesame Seeds 1…
12 years ago
Carrot
Carrot Kosambari is a favorite and a very common traditional salad in Mysore so is Carrot Halwa in North India.…
12 years ago
Hibiscus Juice
Hibiscus Juice is as the name implies is prepared from the petals of Hibiscus Flower. Juice is distributed during Rama Navami…
12 years ago
Apple Swan
A Swan carved from an Apple is sure to woo bird watchers to the buffet table. Materials Required: 1 Red…
12 years ago
Chaitra Gauri Pooja
Sarva Mangala Maangalye Shive Sarvaartha Saadhike| Sharanye Trayambake Gouri Narayani Namosthuthe|| Chaitra Gauri Pooja is also known as Tadigae Gauri…
12 years ago
April 2014 Hints
Tips to store Tomatoes: Do not refrigerate fresh tomatoes as it spoils the flavor and texture of Tomatoes. You can…
12 years ago
Shenga Holige
Happy Ugadi! Shenga Holige is a sweet stuffed bread using Groundnuts and Jaggery. Cuisine: North Karnataka Time Required: 40 Minutes…
12 years ago
Umbrella Flower Arrangement
Umbrella Flower Arrangement is done using Umbrella palm, Carnations, and Roses. Materials Required: 3 Stalks of Umbrella Palm 7 Off…
12 years ago
Kabini or Kapila River
The Kabini or Kapila River, also called Kabani and Kapila, flows in southern India. It originates from Pakramthalam hills in…
12 years ago