September 2010 Hints

  1. Use a peeler to shave candles so that they fit into your candlestick holder.
  2. To retain the color of Cauliflower while cooking, add 2 tbsp of Vinegar or Milk to the dish.
  3. You can use your old pressure cooker as a gas “tandoor”. Preheat the cooker, stick chapattis on the side of the cooker and put it upside down on a low flame. Tandoori roti is ready to serve!
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