Uddina Hittu – Split Black Gram Raitha – Urad Dal Flour Raitha
Uddina Hittu is Split Black Gram flour mixed with Curds and seasoning. Uddina Hittu is eaten mixed with plain Rice…
18 years ago
Caramalised Banana with Butterscotch Sauce
Time Required: 30 Minutes Ingredients: For Butterscotch Sauce: 250gms Sugar 250 ml Cream 125 gms Butter For Praline: 125gms Sugar…
18 years ago
Chole – Channa Masala Recipe – Chickpea in Tomato Gravy Recipe
Chickpea in tomato gravy and spices also known as Channa. It is a common side dish in the state of…
18 years ago
Chili Vinegar
Chilies preserved in Vinegar. Chili Vinegar is a savior when it comes to adding some spice to a bland dish.…
18 years ago
Doodhi Kofta Curry – Bottle Gourd Balls in Gravy Recipe – Lauki Kofta Curry
Doodhi Kofta Curry is a side dish where Bottle Gourd balls are deep fried and cooked in a gravy.
18 years ago
Fruity Pulao
Flavored Rice with fresh and dry fruits. Time Required: 25 Minutes Serves: 2 Ingredients: 2 Cups Basmathi Rice 2 tbsp…
18 years ago
King of Vegetable
Assorted vegetables and cottage cheese cooked with spices. The name is befitting because it is a really rich dish with…
18 years ago
Masala Masoor Dal
Curry prepared using Red lentils. Cuisine: North India Time Required: 25 Minutes Serves: 4 Ingredients: 1 Cup Whole Masoor Dal/Red…
18 years ago
Eggless Raisin cake
Sweet and sour Raisins are always a favorite with bakers. Time Required: 1 Hour 20 Minutes Ingredients: 3 Cups Flour/Maida…
18 years ago
Pista Kulfi
Indian ice cream with Pistachios. Time Required: 30 Minutes + Freezing Time Ingredients: 2 Cups Milk 1tbsp Corn flour 1tbsp…
18 years ago