Ksheeranna

A sweet dish prepared using milk and rice.  My grandmother used to prepare this often on festival days.  This is…

Double Beans Pulao

Rice cooked with Double Beans and spices. Cuisine: North Indian Time Required: 40 Minutes Ingredients: 2 Cups Basmati Rice 1…

August 2011 Hints

In case you forgot to skin the tomatoes before cooking, at the end of the cooking time, boil the mixture…

Gadisar Lake

A lake in the middle of the desert is a surprise to the visitors and the presence of an exquisitely…

Churmuri – Puffed Rice Salad

A tasty spicy dish prepared using puffed rice.  Churmuri is an evening snack very popular in Mysore. Cuisine: South Karnataka…

Gangaur, Festival of Rajasthan

Gangaur is a popular festival of Rajasthan. This festival is also celebrated in parts of Gujarat and Madhya Pradesh. The…

Sihikumbalakayi Sambhandha – Sweet Pumpkin in Gravy – Kaddu Sabzi

Sweet pumpkin dish from Karnataka. The name of the dish means a relationship with Sweet Pumpkin.

Happy Ugadi 2013

Wish you all a very happy New Year!  Ugadi is time to be with family and friends and enjoy the…

White Pumpkin Soup

This healthy soup is prepared using White Pumpkin.  White Pumpkin is extremely good for balancing the acids in the stomach.…

Shri Mangeshi Temple, Goa

The drive to Mangeshi Temple is beautiful as the road winds into the lush green Western Ghats hills. The temple…