Alu Paratha

Indian bread stuffed with Potatoes and spices. Time Required: 30 Minutes Makes: 6 Ingredients: 2 Cups Wheat Flour Oil for roasting Salt to taste For the stuffing: 1 Cup cooked and mashed Alu / Potatoes 1 tsp Red Chili Powder 1tsp Jeera / Cumin Powder 1tsp Aamchur / Dry Mango Powder Powder 1tsp Chaat Masala [...]

Dal Paratha

Indian bread stuffed with cooked lentil. Time Required: 30 Minutes Makes: 6 Ingredients: 2 Cups Wheat Flour 1 Cup cooked Tur Dal / Pigeon Pea / Yellow Lentil 4 Green Chilies Oil for roasting Salt to taste

Carrot Paratha

Indian bread stuffed with Carrot. Time Required: 20 Minutes Ingredients: 1½ Cup Grated Carrot 2 Cups Wheat Flour Oil for roasting ¼ tsp Hing / Asafoetida 1tsp Black Salt 1tsp Chili Powder 1tsp Jeera / Cumin Powder Salt to taste

Hoornada Holige

A sweet bread, stuffed with a mixture of Jaggery and cooked lentil.  This is also known as Obbattu and Puran Poli and is prepared on festivals.