Sankranthi Yellu
Posted on January 25th, 2013 by Shantha
A mixture of Sesame Seeds, Molasses, Coconut, Groundnuts and Fried Gram. In Karnataka this is prepared during Sankranthi festival and distributed among friends and family along with Sakkare Achchu/Sugar models, Plantain and Sugarcane piece.
Time Required: 1 Hour
Ingredients:
1 Cup Bella/Molasses, Chopped into Pieces
1 Cup Dry Coconut, Peeled and chopped into small pieces
1 Cup Groundnuts
1 Cup Fried Gram
1 Cup Sesame Seeds
Method:
Roast Groundnuts and peel them. Roast Sesame Seeds. Mix all the ingredients in a bowl and store in dry airtight containers.
Originally posted 2008-12-16 15:40:54. Republished by Blog Post Promoter
Tags: Festivals, Sankranthi, Shankranthi Yellu, Yellu, Yellu Beeruvudu
Filed under: Festivals, Indian Sweets