You might ask me why Green Apple and not Red? All varieties of Apples can be used, Green Apple adds more sourness to the shake.
Time Required: 10 Minutes
Ingredients:
1 Green Apple
2 Glasses Milk
2 tbsp Sugar
1 – 2 Scoop Vanilla Ice Cream (Optional)
½ tsp Cinnamon Powder
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Tomorrow is Rama Navami and here is a recipe to bring in some change in the celebrations of the festival.
Time Required: 10 Minutes
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Rose Milk is a favorite drink among all age groups. If the Rose syrup is prepared at home, then the taste quotient rises higher.
Time Required: 5 Minutes
Ingredients:
4 tbsp Rose Syrup
2 Glasses of Milk
1 Scoop of Vanilla Ice Cream (Optional)
½ tsp Rose Color (Optional)
Few petals of Roses or Roses for Garnish
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Summer is round the corner and what better way to cool yourself than sipping on ice cold Strawberry Milk Shake.
Time Required: 10 Minutes
Ingredients:
1 Cup Strawberries
2 – 3 Glasses of Milk
2 Scoops of Strawberry Ice Cream (Optional)
Sugar to taste
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A perfect digestive shot after a heavy meal.
Cuisine: Indian
Time Required: 5 Minutes
Ingredients:
5 Pan / Villedele / Betal Leaves
2tbsp Sugar
A pinch of Lime / Sunna
Juice of half Lemon
½ tsp Turmeric Powder
2 glasses of Water
Method:
Grind all the ingredients together except for water.
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Time Required: 5 Minutes
Ingredients:
3 Ripe Chikoo / Sapota / Sapodilla
2 Glasses of Milk
4 – 6 tsp Sugar
Method:
Wash Chikoo and peel the fruits. Remove the seeds. Blend the fruits along with milk and sugar. Chill and serve.
Originally posted 2010-11-14 11:15:14. Republished by Blog Post Promoter
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Indian Blackberry juice.
Time Required: 30 Minutes
Ingredients:
10 Jamoon / Nerale Hannu / Indian Blackberry
2 Glasses of water
½ Cup sugar
A pinch of Salt
4 – 5 tsp Lemon Juice
Method:
Boil Jamoon in 1 glass of water. Squeeze the fruit and remove the pulp. Sieve. Add Sugar, Lemon juice, and Salt and mix well. Add another glass of water. Chill for an hour. Pour into glasses and serve.
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Mint juice.
Time Required: 30 Minutes
Ingredients:
½ Cup Pudina / Mint leaves
1tsp Lemon Juice
4tbsp Sugar
A pinch of Salt
2 Glasses of Water
Method:
Wash Pudina leaves and boil the leaves in 1 Glass of water. Sieve and add Sugar, Lemon, and Salt. Mix well add another glass of water. Chill for an hour. Pour into glasses and serve.
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Rose flavored drink popularly known as Rooh Afsa in North India. This drink can be prepared either using Rose Syrup or with freshly crushed aromatic rose petals.
Time Required: 5 Minutes
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A syrup prepared using Rose petals. This syrup can be used as a spread, or make into a drink with water or milk.
Time Required: 40 Minutes
Ingredients:
1 Cup Paneer / Aromatic Rose Petals
2 Cups Water
1 ½ Cups Sugar
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